We are highlighting Ghana's culinary heritage with classic dishes and much sought after ingredients like toubani, shea butter, sobolo leave and fresh sardines. You won't want to miss it. Join us at out table for our New Ghanaian Cuisine Dinner, Saturday 15 October at 7 pm.
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Earlier Event: July 30
Afro-Brazilian Feast
Later Event: December 3
Midunu's Greatest Plates